Pineapple Ssamjang Dip
- 3.5 oz (100g) Sempio Ssamjang
- 2.8 oz (80g) Canned pineapple, sliced
- 1 Add drained pineapples into the food processor, and roughly process pineapples.
- 2 Add Ssamjang and process until small chunks.
- 3 Serve with raw or grilled crudité
TIP You can also use this for any seafood or white meat marinate/glaze and grill in medium temperature.